Judy J.
“I wanted to take my husband out for his birthday so we decided to go local and have brunch at Harryman House. We used to go just for dinner and special occasions but we found out that the brunch is really good. We love the blood orange screwdrivers with the Crisfield eggs benedict. Also the potatoes that come with it are great. One big highlight is the servers that work the brunch shift are awesome. MIckey and Laura are the best.”