baby artichoke hearts and lump crabmeat, cream cheese, Old Bay, Monterey jack cheese served with diced scallions and grilled pita bread
Crab Rangoons $12
fried wonton wrapped crab and artichoke spread served with Asian dipping sauce
Korean BBQ Steak Kabob $11
Bulgogi-style BBQ steak with red onions and bell peppers grilled and served with a chilled Asian noodle salad
Maryland Crab Soup $8.75
Old Bay seasoned tomato and vegetable broth loaded with crab and vegetables
Soft Pretzel Bites $11.25
soft baked pretzel bites served with a spicy beer cheese dipping sauce
Tuna Tartar $14
chopped yellowfin tuna and diced avocado tossed with wasabi, soy, scallions, lime juice, and sesame seeds served with fried wontons
Salads
Beet Salad $11
citrus braised beets, served chilled with arugula, chevre goat cheese crumbles, and puffed quinoa, lemon-basil vinaigrette,
Cobb Salad $12
petit greens, avocado, tomato, bacon, pepper jack cheese, hard boiled egg, chipotle ranch dressing
Greek Salad $12
heirloom tomatoes, Kalamata olives, cucumber, pepperoncinis, romaine lettuce , red onion,and feta cheese with a parmesan-oregano dressing
House Caesar Salad $11
hearts of romaine lettuce, torn bread croutons, shaved parmesan cheese, caesar dressing
The Colwill Salad $11
fresh arugula, shaved red onion, orange segments, and grated pecorino romano cheese tossed with a lemon-red wine Italian vinaigrette, crushed pistachios
Deli Sandwiches
Jr. Turkey Club Sandwich $14.25
roasted turkey, bacon, cheddar cheese, lettuce, tomato and mayonnaise on toasted farmer's sourdough bread with potato salad
Pastrami Rachel $15.25
sliced pastrami topped with melted swiss cheese and house cole slaw served with thousand island dressing on toasted rye-pumpernickel bread with a side of pasta salad
The Best Ham Sandwich Ever $14.25
sliced ham, havarti cheese, arugula, sliced, and red onion, with herb dijonnaise on toasted sour dough served with potato salad
Big Plates
Bistro Filet $20
sous vide bistro filet, char-grill finished, side-winder fries, horseradish-Parmesan cheese aioli
Cajun Chicken & Penne $18
penne pasta tossed with a creamy sauce with chopped blackened chicken, English peas, tomatoes finished with grated pecorino romano cheese
an all jumbo lump crab cake broiled and served with pole bean salad and creole tartar sauce (available as a sandwich on a brioche roll with creole tartar, lettuce, and tomato, served with fries)
Quiche of the Day $AQ
served warm with your choice of a salad or fresh fruit
'Two Hands Needed'
BBQ Pulled Pork $14
slow cooked pork shoulder pulled, tossed with Carolina style BBQ sauce and served on a brioche roll with creamy slaw and bread & butter pickles served with sweet potato fries
Crab Cake Hoagie $20
a freshly baked sour dough hoagie roll with three 2 ounce fried crab cakes, sliced tomato, lettuce, creole tartar sauce and bacon-onion jam served with fries
Fried Chicken Sandwich $15.25
chicken breast fillets buttermilk fried and served on a brioche roll with bread an butter pickles, cole slaw, and honey-sriracha sauce served with sweet potato fries
Grilled Salmon "B.L.T" $18.25
grilled Italian bread, Duke's mayonnaise, lettuce, tomato, bacon, grilled asparagus
Philly Cheese Ribeye Steak Sandwich Sandwich $15
shaved ribeye steak sauteed with onions, peppers, and melted beer cheese sauce on a brioche roll served with fries
Short Rib Grilled Cheese $16
griddled farmer's sour dough bread with swiss cheese and braised short ribs served with fries
Shrimp Po Boy $16
gulf shrimp sauteed in a creole spice, beer, and shrimp stock sauce served on freshly baked hoagie roll with creole tartar sauce and served with fries
Smashburger $15
two griddled angus burgers on a potato roll with lettuce, tomato, American cheese and house special sauce
